Where can I buy chipotle and ancho chilies in Metro Manila?
Q. I want to cook Mexican dishes but I can't seem to find any dried chipotle or ancho chili peppers anywhere in Metro Manila. I've looked at nearly every deli and supermarket in the metro. If anyone knows where to find them, please let me know. Canned chipotle chilies are also fine with me. Thanks!
Asked by Philip G - Thu Oct 18 03:37:05 2007 - - 1 Answers - 0 Comments
A. Though a very good question, I believe you will have a better chance at a correct answer on the Yahoo International Philippines site. You may have to also improvise and try and find your chilis in powdered form and create an adobo sauce/ paste yourself. The Philippines have several chilis available that you could smoke and dry your self also to create the desired finished product.
Answered by unknown - Thu Oct 18 12:19:18 2007
Q. I want to cook Mexican dishes but I can't seem to find any dried chipotle or ancho chili peppers anywhere in Metro Manila. I've looked at nearly every deli and supermarket in the metro. If anyone knows where to find them, please let me know. Canned chipotle chilies are also fine with me. Thanks!
Asked by Philip G - Thu Oct 18 03:37:05 2007 - - 1 Answers - 0 Comments
A. Though a very good question, I believe you will have a better chance at a correct answer on the Yahoo International Philippines site. You may have to also improvise and try and find your chilis in powdered form and create an adobo sauce/ paste yourself. The Philippines have several chilis available that you could smoke and dry your self also to create the desired finished product.
Answered by unknown - Thu Oct 18 12:19:18 2007
How do you make your chipotle burrito or salad or taco?
Q. I always get the same thing at chipotle, anyone know anything interesting i could eat next time i go there? Like make my burrito or taco a special way?
Asked by aplpie - Fri Jul 25 13:58:17 2008 - - 6 Answers - 2 Comments
A. i get burritos with refried beans, steak, rice, lettuce, tomato and guacamole, hot suace and sour cream...it weighs like 5 lbs and i eat it all with a nice cold beer
Answered by 1 - Fri Jul 25 15:22:36 2008
Q. I always get the same thing at chipotle, anyone know anything interesting i could eat next time i go there? Like make my burrito or taco a special way?
Asked by aplpie - Fri Jul 25 13:58:17 2008 - - 6 Answers - 2 Comments
A. i get burritos with refried beans, steak, rice, lettuce, tomato and guacamole, hot suace and sour cream...it weighs like 5 lbs and i eat it all with a nice cold beer
Answered by 1 - Fri Jul 25 15:22:36 2008
What is chipotle and how is it used?
Q. I bought a bottle of Raspberry chipotle and thought it might be a good sauce to use on grilled salmon with roasted almonds? Is this something I would spread over the fish 'after' it is cooked or while it is cooking? With what other meats could this sauce be used?
Asked by stevieray - Thu Feb 15 19:12:54 2007 - - 7 Answers - 0 Comments
A. Chipotle is a smoked jalapeno pepper. It's used as a flavoring ingredient in many dishes. It is smoky and spicy. I think it would be great on your salmon as mentioned! You probably want to put some on before and after it cooks. I'm sure you could use any other meats, but pork would be especially good!
Answered by PB_GenX - Thu Feb 15 19:16:51 2007
Q. I bought a bottle of Raspberry chipotle and thought it might be a good sauce to use on grilled salmon with roasted almonds? Is this something I would spread over the fish 'after' it is cooked or while it is cooking? With what other meats could this sauce be used?
Asked by stevieray - Thu Feb 15 19:12:54 2007 - - 7 Answers - 0 Comments
A. Chipotle is a smoked jalapeno pepper. It's used as a flavoring ingredient in many dishes. It is smoky and spicy. I think it would be great on your salmon as mentioned! You probably want to put some on before and after it cooks. I'm sure you could use any other meats, but pork would be especially good!
Answered by PB_GenX - Thu Feb 15 19:16:51 2007
Any recipes for Chipotle Restaurants Tomatillo Red Chili Salsa?
Q. I am obsessed with this hot salsa from the Chipotle restaurants. I have to make it at home. Any one have an idea on how to make this? That looks like a recipe for the Mild salsa. I am looking for the Hot mix, its more of a puree.
Asked by Robert N - Tue May 20 21:32:24 2008 - - 1 Answers - 0 Comments
A. 1/2 pound Tomatillo, cut into strips 2 teaspoons Chipotle chiles, finely chopped 1/4 cup onion, finely chopped 2 tablespoons cilantro, finely chopped 2 teaspoons fresh lemon juice 1/2 teaspoon lemon zest 1 teaspoon fresh lime juice 1/4 teaspoon salt 1/4 teaspoon ground pepper In a medium bowl, combine Tomatillo, chiles, onion, cilantro, lemon juice, lemon zest, lime juice, salt, and pepper. Cover and refrigerate, at least 1 hour and better a day or two, to allow the flavors to mix.
Answered by Cister - Wed May 21 00:01:36 2008
Q. I am obsessed with this hot salsa from the Chipotle restaurants. I have to make it at home. Any one have an idea on how to make this? That looks like a recipe for the Mild salsa. I am looking for the Hot mix, its more of a puree.
Asked by Robert N - Tue May 20 21:32:24 2008 - - 1 Answers - 0 Comments
A. 1/2 pound Tomatillo, cut into strips 2 teaspoons Chipotle chiles, finely chopped 1/4 cup onion, finely chopped 2 tablespoons cilantro, finely chopped 2 teaspoons fresh lemon juice 1/2 teaspoon lemon zest 1 teaspoon fresh lime juice 1/4 teaspoon salt 1/4 teaspoon ground pepper In a medium bowl, combine Tomatillo, chiles, onion, cilantro, lemon juice, lemon zest, lime juice, salt, and pepper. Cover and refrigerate, at least 1 hour and better a day or two, to allow the flavors to mix.
Answered by Cister - Wed May 21 00:01:36 2008
Why has chipotle become so popular in the US recently?
Q. These days you see chipotle peppers in everything from salad dressing to fast food. But Chipotle peppers have been consumed in South America for hundreds of years. Why is it only now that they are part of every major fast food marketing campaign?
Asked by Teddy Ruxpin - Sun Aug 12 20:21:44 2007 - - 9 Answers - 1 Comments
A. It's the new catch phrase. However, some of us have appreciated it's wonderful qualities since FOREVER ;)
Answered by kiki2119 - Sun Aug 12 22:24:34 2007
Q. These days you see chipotle peppers in everything from salad dressing to fast food. But Chipotle peppers have been consumed in South America for hundreds of years. Why is it only now that they are part of every major fast food marketing campaign?
Asked by Teddy Ruxpin - Sun Aug 12 20:21:44 2007 - - 9 Answers - 1 Comments
A. It's the new catch phrase. However, some of us have appreciated it's wonderful qualities since FOREVER ;)
Answered by kiki2119 - Sun Aug 12 22:24:34 2007
How to cut a chipotle pepper?
Q. I want to use a chipotle in my salsa - how do you cut and prepare them? Do you have to re-hydrate them first since they''re dried? (I'm trying to make a salsa similar to "El Guapo" from Moe's Southwest Grill) =) thanks!
Asked by guppygirl - Sun Jun 8 18:05:44 2008 - - 2 Answers - 0 Comments
A. Hi, use rubber gloves, do not touch your skin with the buggers. you can ground them in a processor or spice grinder, or just chop them.
Answered by Darla - Sun Jun 8 18:14:09 2008
Q. I want to use a chipotle in my salsa - how do you cut and prepare them? Do you have to re-hydrate them first since they''re dried? (I'm trying to make a salsa similar to "El Guapo" from Moe's Southwest Grill) =) thanks!
Asked by guppygirl - Sun Jun 8 18:05:44 2008 - - 2 Answers - 0 Comments
A. Hi, use rubber gloves, do not touch your skin with the buggers. you can ground them in a processor or spice grinder, or just chop them.
Answered by Darla - Sun Jun 8 18:14:09 2008
Chipotle restaurant: fajita veggies and black bean recipes?
Q. I am trying to re-create a Chiptole fajita veggie burrito at home. I have recipes for the cilantro-lime rice and roasted corn salsa. Since everything in the burrito is combined, it is hard to tell if the sauteed veggies and black beans have any sort of seasoning, or are prepared in any certain way. If anyone works at Chipotle and can let me know, that would be great. Also, how do they get their tortillas so stretchy?
Asked by chrystalgypsey - Thu May 29 00:36:14 2008 - - 2 Answers - 1 Comments
A. Not sure you can make the tortillas on your own. I would check their website and see if they have any ingredient descriptions to help you out more with the veggies. Good luck.
Answered by silkkmist - Thu May 29 12:47:19 2008
Q. I am trying to re-create a Chiptole fajita veggie burrito at home. I have recipes for the cilantro-lime rice and roasted corn salsa. Since everything in the burrito is combined, it is hard to tell if the sauteed veggies and black beans have any sort of seasoning, or are prepared in any certain way. If anyone works at Chipotle and can let me know, that would be great. Also, how do they get their tortillas so stretchy?
Asked by chrystalgypsey - Thu May 29 00:36:14 2008 - - 2 Answers - 1 Comments
A. Not sure you can make the tortillas on your own. I would check their website and see if they have any ingredient descriptions to help you out more with the veggies. Good luck.
Answered by silkkmist - Thu May 29 12:47:19 2008
What can I do with leftover chipotle peppers in adobo sauce?
Q. So, I used some of the adobo sauce in a dressing for fish tacos... but now I have these chipotle peppers left over because the lovelies I cook for are a little sensitive to the spicy-hot. Do you have any tasty recipe ideas? What can I do with these peppers?! Anything I can do with them for Thanksgiving?
Asked by ~Severed_Consciousness~ - Tue Nov 20 19:03:40 2007 - - 5 Answers - 0 Comments
A. If you like mushrooms and onions, here ya go... Cut 2 portabella caps into large chunks, about 3/4" or so. Do the same with a couple of red onions (peel, slice thick, and crosscut). Heat 3 tblsps. olive oil in a large skillet. Add your veggies and cook over medium low heat until just starting to soften. Stir in your leftover chipotles and sauce. Heat your oven to 375 F. Use a ceramic flan pan or round casserole dish, lightly oiled. Turn the veggies into it. Sprinkle with 1 1/2 tsps. Mediterranean oregano and top with 1 1/4 C. shredded Monterey Jack cheese. Pop in and bake 20 minutes or so. Remove, let stand 3-5 minutes and serve. Great side dish with pork roast, carne asada, or with a milder chicken dish when having company and you still… [cont.]
Answered by bobi - Tue Nov 20 21:00:14 2007
Q. So, I used some of the adobo sauce in a dressing for fish tacos... but now I have these chipotle peppers left over because the lovelies I cook for are a little sensitive to the spicy-hot. Do you have any tasty recipe ideas? What can I do with these peppers?! Anything I can do with them for Thanksgiving?
Asked by ~Severed_Consciousness~ - Tue Nov 20 19:03:40 2007 - - 5 Answers - 0 Comments
A. If you like mushrooms and onions, here ya go... Cut 2 portabella caps into large chunks, about 3/4" or so. Do the same with a couple of red onions (peel, slice thick, and crosscut). Heat 3 tblsps. olive oil in a large skillet. Add your veggies and cook over medium low heat until just starting to soften. Stir in your leftover chipotles and sauce. Heat your oven to 375 F. Use a ceramic flan pan or round casserole dish, lightly oiled. Turn the veggies into it. Sprinkle with 1 1/2 tsps. Mediterranean oregano and top with 1 1/4 C. shredded Monterey Jack cheese. Pop in and bake 20 minutes or so. Remove, let stand 3-5 minutes and serve. Great side dish with pork roast, carne asada, or with a milder chicken dish when having company and you still… [cont.]
Answered by bobi - Tue Nov 20 21:00:14 2007
Where can I put dried ancho chiles and chipotle powder?
Q. Can you buy Chipotle Powder and dried ancho chiles at a regular grocery store? I am having the hardest time searching the internet trying to find out where I can buy them. I meant buy, not put. where can I buy them?
Asked by CaribbeanLover - Sat May 9 14:53:25 2009 - - 2 Answers - 0 Comments
A. Best bet is to buy the peppers already dried, and put them in your blender and pulverize them. Sift out the seed if you wish. Cover the blender or processor with a damp towel when doing this. It will greatly reduce your sneezing by containing the dust better:)
Answered by unknown - Sat May 9 16:35:02 2009
Q. Can you buy Chipotle Powder and dried ancho chiles at a regular grocery store? I am having the hardest time searching the internet trying to find out where I can buy them. I meant buy, not put. where can I buy them?
Asked by CaribbeanLover - Sat May 9 14:53:25 2009 - - 2 Answers - 0 Comments
A. Best bet is to buy the peppers already dried, and put them in your blender and pulverize them. Sift out the seed if you wish. Cover the blender or processor with a damp towel when doing this. It will greatly reduce your sneezing by containing the dust better:)
Answered by unknown - Sat May 9 16:35:02 2009
Where can I find chipotle sauce?
Q. I love the chipotle sauce that subway uses, but I can't find anything like it at the grocery store. Has anyone seen it for sale or does anyone know how to make it? Thanks!
Asked by k8tbaby10 - Sat Jun 16 17:30:52 2007 - - 3 Answers - 0 Comments
A. Old El Paso brand should have it on the store shelf in the larger grocery stores. They make one of the best. Also try one of your favorite mexican restraunts and I''m sure they would be glad to sell you some.
Answered by Shelley C - Sat Jun 16 19:48:45 2007
Q. I love the chipotle sauce that subway uses, but I can't find anything like it at the grocery store. Has anyone seen it for sale or does anyone know how to make it? Thanks!
Asked by k8tbaby10 - Sat Jun 16 17:30:52 2007 - - 3 Answers - 0 Comments
A. Old El Paso brand should have it on the store shelf in the larger grocery stores. They make one of the best. Also try one of your favorite mexican restraunts and I''m sure they would be glad to sell you some.
Answered by Shelley C - Sat Jun 16 19:48:45 2007
Can you order a Chicken and Cheese quesadilla at Chipotle Mexican Grill?
Q. I am a fairly regular customer at Chipotle Mexican Grill and I have always stuck to what on the menu there such as burritos burrito bowls and salads. I am also a fan of quesadillas however they are not on the menu there. If I ask them to make a chicken and cheese one will they make it. Will they toast it on those large heating devices if I ask them? Do they use the large or small tortilla? How much does it cost? Any problems ordering one before? Many thanks guys many thanks.
Asked by American909 heavy - Wed May 13 19:02:52 2009 - - 1 Answers - 0 Comments
A. yeah, i've gotten one, but i dont remember how much it costs. they should be able to make it for you no problem! :]
Answered by Heather M - Wed May 13 19:11:40 2009
Q. I am a fairly regular customer at Chipotle Mexican Grill and I have always stuck to what on the menu there such as burritos burrito bowls and salads. I am also a fan of quesadillas however they are not on the menu there. If I ask them to make a chicken and cheese one will they make it. Will they toast it on those large heating devices if I ask them? Do they use the large or small tortilla? How much does it cost? Any problems ordering one before? Many thanks guys many thanks.
Asked by American909 heavy - Wed May 13 19:02:52 2009 - - 1 Answers - 0 Comments
A. yeah, i've gotten one, but i dont remember how much it costs. they should be able to make it for you no problem! :]
Answered by Heather M - Wed May 13 19:11:40 2009
Does anybody know where I can buy some Girard`s chipotle salsa ranch dressing?
Q. I found out about this salad dressing when I bought a ready-pac of salad from a Costco and the salad dressing is very good. It is called Chipotle Salsa Ranch. the thing is that I only go to Costco every other month, and the Ready-Pac salad doesn't last very long. So can someone please tell me where I can buy some Chipotle Salsa Ranch Dressing.
Asked by 247chargers - Sun Apr 13 18:04:31 2008 - - 1 Answers - 1 Comments
A. mmm at the girards store?
Answered by random - Sun Apr 13 18:12:42 2008
Q. I found out about this salad dressing when I bought a ready-pac of salad from a Costco and the salad dressing is very good. It is called Chipotle Salsa Ranch. the thing is that I only go to Costco every other month, and the Ready-Pac salad doesn't last very long. So can someone please tell me where I can buy some Chipotle Salsa Ranch Dressing.
Asked by 247chargers - Sun Apr 13 18:04:31 2008 - - 1 Answers - 1 Comments
A. mmm at the girards store?
Answered by random - Sun Apr 13 18:12:42 2008
What kind of cheese do they use at Chipotle?
Q. I'm trying to make a cheaper version of a Chipotle Burrito Bowl at home, any ideas on what type that glorious cheese is?
Asked by Mollasourus Rex - Tue Apr 28 00:07:10 2009 - - 3 Answers - 0 Comments
A. it is a white cheddar and Jack mixture, Found it on their website of ingredients
Answered by MRPell - Fri May 1 03:05:38 2009
Q. I'm trying to make a cheaper version of a Chipotle Burrito Bowl at home, any ideas on what type that glorious cheese is?
Asked by Mollasourus Rex - Tue Apr 28 00:07:10 2009 - - 3 Answers - 0 Comments
A. it is a white cheddar and Jack mixture, Found it on their website of ingredients
Answered by MRPell - Fri May 1 03:05:38 2009
Is there a recipe I can get for the chicken from Chipotle Restaurant?
Q. I wanted to try and make the chicken from chipotle at home because there is no Chipotle restaurant within 15 miles of my house. Please help :)
Asked by BabyNoMore - Thu Aug 6 11:23:19 2009 - - 1 Answers - 0 Comments
A. There are some recipes you like, maybe you can give it a shot.
Answered by uiue - Fri Aug 7 08:42:21 2009
Q. I wanted to try and make the chicken from chipotle at home because there is no Chipotle restaurant within 15 miles of my house. Please help :)
Asked by BabyNoMore - Thu Aug 6 11:23:19 2009 - - 1 Answers - 0 Comments
A. There are some recipes you like, maybe you can give it a shot.
Answered by uiue - Fri Aug 7 08:42:21 2009
Recipe for Spicy Chicken Chipotle Pasta?
Q. I ate at the Cheesecake Factory last night and had the Spicy Chicken Chipotle Pasta...it was awesome. I was just wondering if anybody had either a copycat recipe or the real thing?
Asked by turnwall - Sun Nov 25 21:02:01 2007 - - 3 Answers - 0 Comments
A. Armadillo Border Grill Chipotle Chicken Penne Pasta Recipe Serves/Makes: 2 Ingredients: 8 ounces cooked penne pasta 2 large marinated chicken breasts 2 tablespoons diced green chiles 2 ounces sliced onion 2 ounces sliced mushrooms 1 ounce cotija cheese 4 cilantro sprigs Marinade 1/4 cup soy sauce 3/4 cup soybean salad oil 1/2 teaspoon garlic powder 1/2 teaspoon celery salt 1/2 teaspoon white pepper 1 teaspoon cayenne pepper 1/2 teaspoon dry mustard 1 tablespoon Japanese chiles Chipotle Cream Sauce 12 ounces heavy cream 2 1/4 ounces chipotle in adobo sauce. Directions: The night before: Chop chicken into 1/2 inch pieces and marinate overnight. To Prepare: Prepare Chipotle Cream Sauce and set aside. In a hot saute pan with a… [cont.]
Answered by Ms. Diamond Girl - Sun Nov 25 21:23:39 2007
Q. I ate at the Cheesecake Factory last night and had the Spicy Chicken Chipotle Pasta...it was awesome. I was just wondering if anybody had either a copycat recipe or the real thing?
Asked by turnwall - Sun Nov 25 21:02:01 2007 - - 3 Answers - 0 Comments
A. Armadillo Border Grill Chipotle Chicken Penne Pasta Recipe Serves/Makes: 2 Ingredients: 8 ounces cooked penne pasta 2 large marinated chicken breasts 2 tablespoons diced green chiles 2 ounces sliced onion 2 ounces sliced mushrooms 1 ounce cotija cheese 4 cilantro sprigs Marinade 1/4 cup soy sauce 3/4 cup soybean salad oil 1/2 teaspoon garlic powder 1/2 teaspoon celery salt 1/2 teaspoon white pepper 1 teaspoon cayenne pepper 1/2 teaspoon dry mustard 1 tablespoon Japanese chiles Chipotle Cream Sauce 12 ounces heavy cream 2 1/4 ounces chipotle in adobo sauce. Directions: The night before: Chop chicken into 1/2 inch pieces and marinate overnight. To Prepare: Prepare Chipotle Cream Sauce and set aside. In a hot saute pan with a… [cont.]
Answered by Ms. Diamond Girl - Sun Nov 25 21:23:39 2007
Can I bring a Chipotle Burrito on an airplane?
Q. I'm flying out of DIA and I want to purchase a chipotle burrito from outside of the airport and bring it into the airport and on to the plane. Am I allowed to do that?
Asked by Andie - Fri Sep 18 01:14:13 2009 - - 3 Answers - 0 Comments
A. Only if you bring enough burritos for everyone on the plane. You should be fine. If you want salsa, find the McDonalds after security and ask for a few salsa packs.
Answered by Gary C - Fri Sep 18 10:41:59 2009
Q. I'm flying out of DIA and I want to purchase a chipotle burrito from outside of the airport and bring it into the airport and on to the plane. Am I allowed to do that?
Asked by Andie - Fri Sep 18 01:14:13 2009 - - 3 Answers - 0 Comments
A. Only if you bring enough burritos for everyone on the plane. You should be fine. If you want salsa, find the McDonalds after security and ask for a few salsa packs.
Answered by Gary C - Fri Sep 18 10:41:59 2009
Chipotle's cilantro-lime rice is amazing, how can I make that myself?
Q. Chipotle's mexican grill's burritos are the best burritos I've ever had (sorry mom) and the best part is their cilantro - lime rice. Is it just that east to put the cilantro and a bit of lime juice with the rice? or are there more ingredients? If so, does anyone know a good ratio?
Asked by Jess - Sun Feb 4 03:43:54 2007 - - 1 Answers - 0 Comments
A. 1 teaspoon vegetable oil or butter 2 teaspoons fresh cilantro 2/3 cup white basmati rice 1 cup water 1/2 teaspoon salt 1 lime In a 2-quart heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted. Add rice and lime juice, stir for 1 minute. Add water and salt, bring to a full rolling boil.(Some people have had success with 1 cup of water, but when I've made it with 2 it worked for me). At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes. Add in the cilantro and fluff rice with a fork.
Answered by Leese - Sun Feb 4 03:49:03 2007
Q. Chipotle's mexican grill's burritos are the best burritos I've ever had (sorry mom) and the best part is their cilantro - lime rice. Is it just that east to put the cilantro and a bit of lime juice with the rice? or are there more ingredients? If so, does anyone know a good ratio?
Asked by Jess - Sun Feb 4 03:43:54 2007 - - 1 Answers - 0 Comments
A. 1 teaspoon vegetable oil or butter 2 teaspoons fresh cilantro 2/3 cup white basmati rice 1 cup water 1/2 teaspoon salt 1 lime In a 2-quart heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted. Add rice and lime juice, stir for 1 minute. Add water and salt, bring to a full rolling boil.(Some people have had success with 1 cup of water, but when I've made it with 2 it worked for me). At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes. Add in the cilantro and fluff rice with a fork.
Answered by Leese - Sun Feb 4 03:49:03 2007
Chipotle Tabasco Sauce - Where can I get it?
Q. I live in Toronto and desperately miss Tabasco's Chipotle Sauce. I can't seem to find it anywhere anymore. Could someone please tell me if you know where I can buy it in Toronto?? I should have added, I can't shop online, because I don't have a credit card (on disability). So I need to find a place I can go or get someone to pick it up for me. Thanks for your help so far!
Asked by Jodie75 - Sun Jan 4 13:16:00 2009 - - 3 Answers - 0 Comments
A.
Answered by ------------ - Sun Jan 4 13:24:07 2009
Q. I live in Toronto and desperately miss Tabasco's Chipotle Sauce. I can't seem to find it anywhere anymore. Could someone please tell me if you know where I can buy it in Toronto?? I should have added, I can't shop online, because I don't have a credit card (on disability). So I need to find a place I can go or get someone to pick it up for me. Thanks for your help so far!
Asked by Jodie75 - Sun Jan 4 13:16:00 2009 - - 3 Answers - 0 Comments
A.
Answered by ------------ - Sun Jan 4 13:24:07 2009
Substitute for chipotle peppers in adobo sauce?
Q. I am making these shrimp burritos: My grocery store didn't have the pureed chipotle peppers in adobo sauce that it calls for. I bought some serrano peppers in the produce section instead. Was thinking of mincing them and using them in the sauce. Good idea or should I hold out for what the recipe calls for?
Asked by Mrs E - Tue Apr 22 10:29:53 2008 - - 8 Answers - 0 Comments
A. I am a former chef and use those peppers in the adobo sauce quite often, there a bit smokey from the dried and smoked jalapeno chipolte peppers and the sauce adds a bit of tangy a decent substitute would be a bit of hot sauce mixed with a steak sauce like A 1 or Heinz 57, I would use 1 tablespoon of St Sc and 1 teaspoon of hot sauce (Tabasco or Franks), but it all depends on your heat levels, more for a hotter flavour and less for a milder taste. even a bit of ketchup in will tone down the heat, no more than 1 teaspoon per 2 cups of sauce.
Answered by The Unknown Chef - Tue Apr 22 11:12:57 2008
Q. I am making these shrimp burritos: My grocery store didn't have the pureed chipotle peppers in adobo sauce that it calls for. I bought some serrano peppers in the produce section instead. Was thinking of mincing them and using them in the sauce. Good idea or should I hold out for what the recipe calls for?
Asked by Mrs E - Tue Apr 22 10:29:53 2008 - - 8 Answers - 0 Comments
A. I am a former chef and use those peppers in the adobo sauce quite often, there a bit smokey from the dried and smoked jalapeno chipolte peppers and the sauce adds a bit of tangy a decent substitute would be a bit of hot sauce mixed with a steak sauce like A 1 or Heinz 57, I would use 1 tablespoon of St Sc and 1 teaspoon of hot sauce (Tabasco or Franks), but it all depends on your heat levels, more for a hotter flavour and less for a milder taste. even a bit of ketchup in will tone down the heat, no more than 1 teaspoon per 2 cups of sauce.
Answered by The Unknown Chef - Tue Apr 22 11:12:57 2008
Does anyone have a recipe for a creamy chipotle sauce?
Q. Using powdered chipotle.
Asked by Lovebug123 - Mon Dec 10 16:26:09 2007 - - 2 Answers - 0 Comments
A. Creamy Chipotle Chile Sauce: 30 min 30 min prep 4 servings 1/4 cup mayonnaise 1/4 cup sour cream 2 teaspoons canned chipotle chiles in adobo 1 small garlic clove, minced 2 teaspoons minced fresh cilantro leaves 1 teaspoon lime limes, juice of Mix all of the ingredients in a small bowl. Cover and refrigerate until the flavors blend, about 30 minutes. (The sauce can be refrigerated for several days.).
Answered by I my boyfriend! - Mon Dec 10 18:34:42 2007
Q. Using powdered chipotle.
Asked by Lovebug123 - Mon Dec 10 16:26:09 2007 - - 2 Answers - 0 Comments
A. Creamy Chipotle Chile Sauce: 30 min 30 min prep 4 servings 1/4 cup mayonnaise 1/4 cup sour cream 2 teaspoons canned chipotle chiles in adobo 1 small garlic clove, minced 2 teaspoons minced fresh cilantro leaves 1 teaspoon lime limes, juice of Mix all of the ingredients in a small bowl. Cover and refrigerate until the flavors blend, about 30 minutes. (The sauce can be refrigerated for several days.).
Answered by I my boyfriend! - Mon Dec 10 18:34:42 2007
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The store expected to hand out between 2000 to 3000 burritos, said Rich Dexter, area manager of Chipotle . "For the last three years, I have received ...
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Chipotle. Habanero Hot Sauce. Healthy, wealthy, and wise. I was hoping to achieve three out of three, but it now appears that I'd be lucky to hit one. However, you want to make a choice that is smart, economical, and health-conscious, ...
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