Contents
English
Wikipedia has an article on: SpanishPronunciation
Adjective
Spanish (not comparable)
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Positive Spanish |
Superlative none (absolute) |
Proper noun
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Singular Spanish |
Plural - |
Spanish
- The official language of Spain.
- (used as the collective plural, “the Spanish”) The people native to Spain.
Synonyms
Translations
language
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- The translations below need to be checked and inserted above into the appropriate translation tables, removing any numbers. Numbers do not necessarily match those in definitions. See instructions at Help:How to check translations.
See also
- Category:Spanish language
- Spanish Book (Wikibooks)
- Spanish Wikipedia (Wikipedia en español)
External links
- Lengualibre, un diccionario GNU en español / GNU dictionary.
- German Spanish GPL dictionary
- Spanish–English Dictionary: from Webster’s Dictionary — the Rosetta Edition.
- ISO 639-1 code es, ISO 639-3 code spa (SIL)
- Ethnologue entry for Spanish, spa
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What household foods have some spanish writing on the wrapper?
Q. In spanish class, we get extra credit if we have some spanish writing on an object from a spanish speeking country. I've brought in a bag of tortillas but thats just about it. Please help me! My class is tomorow and i'm in need of some extra credit! Thank you!
Asked by Courtney - Thu Sep 18 20:20:59 2008 - - 2 Answers - 0 Comments
A. Salsa, chiles, mole, tostadas, frijoles refritos, tamal leaves (dried cornhusks) tamal masa, maseca (which is corn meal to make tortillas), spices like tomillo, comino, oregano, canela. A nice thing about Mexican food is we don't depend on ready made stuff, we make our own if we want to. Mexico would be your closest reference but you could also look for some Spanish (obviously from Spain) products like azafran which are the yellow stems used to make paella, a rice dish and the rice is usually a saphron yellow.
Answered by Karan - Fri Sep 19 13:24:25 2008
Q. In spanish class, we get extra credit if we have some spanish writing on an object from a spanish speeking country. I've brought in a bag of tortillas but thats just about it. Please help me! My class is tomorow and i'm in need of some extra credit! Thank you!
Asked by Courtney - Thu Sep 18 20:20:59 2008 - - 2 Answers - 0 Comments
A. Salsa, chiles, mole, tostadas, frijoles refritos, tamal leaves (dried cornhusks) tamal masa, maseca (which is corn meal to make tortillas), spices like tomillo, comino, oregano, canela. A nice thing about Mexican food is we don't depend on ready made stuff, we make our own if we want to. Mexico would be your closest reference but you could also look for some Spanish (obviously from Spain) products like azafran which are the yellow stems used to make paella, a rice dish and the rice is usually a saphron yellow.
Answered by Karan - Fri Sep 19 13:24:25 2008
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