What type of swiss army knife would be good for my 10 year old brother?
Q. Does any one know what swiss army knife from victorinox would be good for my 10 year old brother?I saw the"My first victorinox"on the web but i did not know if that was suitable.Ive only got 48 dollars to spend.
Asked by aussieguyliam - Sun Aug 24 08:21:15 2008 - - 4 Answers - 2 Comments

A. look into Gerber's and lethermans too they seem to be more practical, last longer, and less dangerous
Answered by devin b - Sun Aug 24 09:31:19 2008

How open are the Swiss to other religions?
Q. How open are the Swiss with other religious beliefs? I'm an atheist, and personally - it terrifies me to remain in America due to the fact that church and state have the tendancy to not remain seperated. Are the Swiss overall more welcoming towards other beliefs? Or are the Swiss more into keeping their own beliefs, and not welcoming any others? Keep in mind, I'm asking for the majority - I know certain people are different than others. Any information is helpful and appreciated.
Asked by Cl ire - Thu Mar 27 15:56:52 2008 - - 2 Answers - 0 Comments

A. You see it by the quantity of answers that you get: Religion is nothing that could really interest the Swiss. Or, as Santero said, they are not very religious. So, you'ld definitely be welcome as an atheist in this country.
Answered by magicswiss - Fri Mar 28 11:47:42 2008

How well does the vi swiss male enhancer work and did it arrive in the time frame they stated .?
Q. I wont to know facts about the male enhancer vi swiss . I wont to know complaints as well as testimonials .
Asked by angb_102 - Sun Oct 4 19:35:16 2009 - - 4 Answers - 0 Comments

A. As with all male enhancement pills, it's a sham!
Answered by bender_xr217 - Sun Oct 4 19:49:07 2009

Can I substitute Swiss for Provolne for this recipe?
Q. This will be my first attempt to make Cordon Bleu. However, the recipe says to make it with Swiss. Thanks to my wonderful hubby, who eats 4-6 cold cut sandwiches again, I ran out. And it's pouring outside. Can I substitute Swiss for Provolone? I know it won't be the same, but will it defeat the purpose of the dish? And if it will defeat the purpose, what other yummy, cheesy, easy-to-make chicken baked recipes can anyone recommend me? Thanks a ton.
Asked by Soldier'sWife - Thu Feb 22 15:30:27 2007 - - 14 Answers - 0 Comments

A. Yes. Nobody likes the Suisse anyways.
Answered by Charles M - Thu Feb 22 15:32:34 2007

How do you investigate whether a Swiss bank is trustworthy?
Q. I Googled "best CD rates in the country" and found a Swiss bank that pays up to 12% for a 5-year CD. How can I investigate whether this is a safe investment?
Asked by itry007 - Sun Feb 11 01:38:01 2007 - - 3 Answers - 0 Comments

A. Institutes with a Swiss banking license are very trustworthy and professional. Therefore many doubtful offers in the world claim to be Swiss banks although they do not have anything to do with a Swiss bank. Here the web-page of the Swiss Federal Banking Commission where you can find a list of all authorized institutions: 12% for a 5 year CD doesn't sound trustworthy. You must keep in mind that higher interest rates always means higher risk. I bet you won't find the instituiton on the commission list.
Answered by Stefan - Sun Feb 11 07:50:09 2007

What kind of fruit would be good in a swiss roll?
Q. I already have a swiss roll recipe and I've made it quite a few times already. I've only used cubed strawberries and canned peaches for the inside of the roll. Are there any other delicious fruit alternatives that can go in a swiss roll? I'm not much of a fan of jam, I just go with the whipped cream and fruit combo. I can't seem to find anything better than strawberries...Any suggestions?
Asked by ynnub71 - Thu Sep 25 15:11:14 2008 - - 4 Answers - 0 Comments

A. Blueberries (fresh or frozen) have a ton of flavor, are really healthy and are already the right size for a swiss roll. Same for fresh raspberries.
Answered by ahartzler - Thu Sep 25 15:18:43 2008

What are the documents required for work permit stamping in swiss embassy in mumbai?
Q. Hai all, I am about to get the wor permit confirmation from Swiss authorities shortly. I should got to the embassy in Mumbai for stamping. What are the documents required for the swiss embassy in Mumbai for the stamping? Please reply as soon as possible. Thankyou
Asked by ravi c - Sat Jan 19 10:04:29 2008 - - 1 Answers - 0 Comments

A. passport, proof of adress ie utility bill, birth certificate, maybe a letter from a professional as a character witness. I would go to the swiss embassy Mumbai web site for details. Good luck.
Answered by j_emmans - Sat Jan 19 15:59:56 2008

How many calories does a slice of swiss cheese have?
Q. I count my calories, so i wanted to know how much a slice of swiss chesse contains.
Asked by Antonio R - Thu Aug 23 09:13:16 2007 - - 4 Answers - 0 Comments

A. 48cal This is a great site you can choose from many different foods and find the caloric intake from them. It even has fast foods! Oh it is a free site no need to log in!
Answered by BumbleBee - Thu Aug 23 09:24:48 2007

What's the difference between Emmenthaler and Swiss cheese?
Q. From what I understand, Emmenthaler is a superior Swiss cheese from Switzerland and France and is made in part with unpasturzed milk so it's hard to find in the US. Is this true?
Asked by SuzanneSC2 - Fri Sep 21 13:44:02 2007 - - 2 Answers - 0 Comments

A. Emmental, Emmentaler, Emmenthal, or Emmenthaler is a Swiss cheese. It is sometimes known as Swiss cheese in North America, Australia and New Zealand, although Swiss cheese does not always imply Emmental. The cheese originally comes from the Emme valley in the canton of Bern. Unlike some other cheese varieties, the denomination "Emmental" was not protected ("Emmentaler Switzerland " is, though). Hence, Emmental of other origin, especially from France and Bavaria, is widely available. Even Finland is an exporter of Emmental cheese. Emmental is a yellow, medium-hard cheese, with characteristic large holes. It has a piquant, but not really sharp taste. Three types of bacteria are used in the production of Emmental, Streptococcus thermophilis, [cont.]
Answered by Nathalie D - Fri Sep 21 13:50:11 2007

How do I open a swiss bank account?
Q. I am interested in hiding some money. Is it possible to open a bank account without having a physical presence in the country? Do they offer any interest rate that would cover the inflation rate of the euro? Is investing in swiss bonds easier? Are there bearer swiss bonds?
Asked by EV - Tue Nov 13 17:39:52 2007 - - 2 Answers - 0 Comments

A. It is possible to open a swiss bank account without having a physical presence in Switzerland. If you're talking about foreign currency accounts they can do them as competitively as most worldwide banks. However u do need to have a lot of cash to invest in order to open such an account. I think UBS expect an initial investment of upwards of 100k for foreign investments. I may be wrong but if it's hiding money ur after, they will understand this and charge you for this service in one way or another. Check out their respective t & c's. an remember, we pay their wages:)
Answered by Schmuck - Tue Nov 13 18:02:45 2007

What is a good dinner dish using with swiss cheese?
Q. I have this swiss chess that i dont want to go bad, so i want to use it for dinner tonight. I just dont know what to make.
Asked by rob g - Thu Jan 3 08:55:44 2008 - - 10 Answers - 0 Comments

A. I agree chicken corbon bleu.I made them for Christmas.Top with cheese sauce or alfredo sauce. Chicken Cordon Bleu 6-8 boneless chicken breasts pounded to 1/4 inch thick 6-8 slices smoked ham 6-8 slices Swiss cheese 1 egg 1/2 cup seasoned breadcrumbs Salt and pepper to taste Vegetable oil or non-stick cooking spray Place 1 slice of ham and 1 slice of cheese on each chicken breast. Roll-up and secure with a toothpick. Dip each breast in the egg and then coat with the bread crumbs. Sprinkle with salt and pepper. You may either fry these breasts in a skillet with hot oil or place in a baking dish and spray with non-stick cooking spray and bake in the oven at 350 degrees for about 45 minutes.
Answered by allexgirl - Thu Jan 3 09:06:01 2008

How is this swiss meal called?
Q. I have forgotten the name for one of my favourites meal I had during my visit in Valais in Switzerland. It is made of one or two thick pieces of local bread moisted with brandy. On top of that goes cheese, sometimes gherkins, slice of tomato, an egg and some herbals. It is than baked in an oven for some time and served very hot with glass of local wine. Anyone can remember the name of it in swiss? English translation is also ok. Thanks for any help.
Asked by lucasta24 - Fri Apr 20 02:54:06 2007 - - 3 Answers - 0 Comments

A. Kaseschnitte, the bread is dipped in Kirsch (which as you say is brandy, but of the cherry variety). Also known as croute au fromage (for which you will find more recipes listed in yahoo). Raclette is a type of cheese or melted cheese, but could fit the bill too aas it is sometimes done with white wine, etc
Answered by Stephen I - Fri Apr 20 09:58:06 2007

Should I open a Swiss bank account and start saving account?
Q. I don't want to make the usual mistake like as many others do, I would like to start save moneys young. I plan on start with saving 100 a month until I get a career then save 10 to 20% of every check. I'm kinda paranoid about risk of losing moneys in situtation such as being sued by someone, divcorce, IRS, etc... Also I plan on moving oversea one day. So will it be a good idea to start saving account with Swiss bank?
Asked by ninedemonsgod - Mon Oct 16 15:14:52 2006 - - 3 Answers - 0 Comments

A. you don't have enough money for the swiss banks to be interested in you! don't be so paranoid... just put your money in any safe place with a trusted name behind it
Answered by djc - Mon Oct 16 15:24:59 2006

How do i open a swiss bank account?
Q. I have so much money. Stashed in mattresses, dummy walls, vaults and every other place. Can i put all that cash in a swiss bank account? how do i open an account without letting the taxmen know.
Asked by Animated Dogma - Sun Jun 25 12:30:15 2006 - - 6 Answers - 0 Comments

A. Go to switzerland and open an account. the account opening does not get reported to anybody. there is really no mystery to it at all. It is as easy to open as an account here in the states. btw...swiss accounts are much more transparent than in the old days. you have been reading some old books...
Answered by tsbr1963 - Sun Jun 25 13:17:35 2006

How do I make mozarella cheese taste like swiss cheese?
Q. I am a vegan and I'm making mushroom tartlets that call for swiss cheese, but the only vegan "cheeses" my store carries are mozarella and cheddar. How can i make the mozarella taste more like swiss or at least make it more flavorful, something that goes with mushroom and green onion in a tart?
Asked by CJ - Sat Apr 11 16:06:16 2009 - - 2 Answers - 0 Comments

A. You can't but you have to learn how to go with (or utilize) what you have. Your mozzarella cheese will be fine if not better. I find that Swiss is a little dry for my taste. Moz goes with just about everything and has a more buttery taste. I think you'll be satisfied with the results. Instead of a Swiss Cheese Mushroom Tart... It will be a Mozzarella Mushroom & Green Onion Tart. Hey get creative! Throw some fresh (small pieces) broccoli flowerets, and red bell pepper for color and texture.
Answered by fortyonelady - Sat Apr 11 16:14:38 2009

Do you have to use the Swiss fire gel burners for the Montblanc fondue sets?
Q. I am interested in buying the Montblanc Swissmar fondue set and it says it comes with a baster burner and Swiss fire gels. Do I always have to use those or can I use a candle? The pot is enameled cast iron. Any info would be appreciated!
Asked by hvog02 - Fri Nov 17 16:22:31 2006 - - 3 Answers - 0 Comments

A. I can only say I have used different types of "canned heat", Sterno, etc, and all work equally well. An enameled cast iron pan might need stronger heat than say, a candle.
Answered by SayWhat? - Fri Nov 17 16:25:38 2006

How can I take apart a Swiss Army Knife and put it back together?
Q. I got some crud in one of my Swiss Army Knives. It is really bad. I tried some WD40 and a wire brush but some of it I just can't seem to get. I don't see any way to clean it without taking it apart. I was wondering if there were any ideas on how to put it back together without it being absolutely shoddy. Screws or bolts that are non-standard are OK but I'd like to be able to put the plastic housing back on afterwards.
Asked by Amada - Mon Apr 7 05:32:07 2008 - - 2 Answers - 1 Comments

A. Take the knife to a jeweler. Perhaps they have an ultrasonic bath for cleaning jewelry. Even if it cost a small fee, it would be well worth it.
Answered by Larry - Mon Apr 7 10:38:22 2008

What are some food choices apart from chicken that Swiss Chalet offers on their menu?
Q. I've never been to Swiss Chalet before. 9 of my friends and I will be going to Swiss Chalet to celebrate my birthday and I was wondering what food do they have there since I have 2 Muslim friends coming and they are not allowed to eat meat without praying to it before it was killed. Do they sell pasta? Pizza? Bread? Soup? If you can, please list some food that they have on their menu that does not relate to meat. Any help is appreciated. Thanks.
Asked by Haruko - Sun Apr 13 19:00:04 2008 - - 3 Answers - 0 Comments

A. Here's a link to the menu and you can have a look at it. The Muse
Answered by The Muse - Mon Apr 14 12:18:27 2008

How do people deposit money in swiss banks?
Q. How do people deposit money in swiss banks? So I do not show it for ss.
Asked by Ellen L - Thu Mar 11 23:49:32 2010 - - 2 Answers - 0 Comments

How much better is Bones Swiss Ceramic than Bones Red?
Q. How much better is Bones Swiss Ceramic than Bones Red? I have Bones Reds and I'm planning on buying Bones Swiss Ceramics. I want to know how much better it is. Is it like alot better or am I wasting my money on really expensive bearings that aren't that much better?
Asked by Kevin - Sun Jul 13 01:11:20 2008 - - 4 Answers - 0 Comments

A. i used to have bones reds, but then i got swiss ceramics. its not that better actually, it all depends on how you treat your bearings. if you dont take care of them and let them get dirty and rusted, it wont matter what kind of bearings you have. but ceramics arent that much better than reds. i wouldnt waste the money if i were you. too bad i had to find out for myself
Answered by noah - Sun Jul 13 20:42:53 2008